Maria's Cookbook

Peixinhos da horta — “little fish from the garden” — are Portugal’s great culinary joke and one of its proudest...

If you have only ever had port wine in a small glass after Thanksgiving dinner, next to the pumpkin pie,...

Cachupa pobre is the everyday soul of Cape Verde’s national dish: the same slow-simmered hominy corn and beans as its...

Açorda de camarão was my grandmother’s dish. She lived in the Alentejo, the homeland of all açordas, and when garlic...

Menemen might be the dish on this list closest in spirit to my own kitchen, because it's basically Turkey's answer...