Maria's Cook Book

Pataniscas de Bacalhau (Cod Fritters) are a cherished staple of Portuguese cuisine, embodying the nation's deep love for salted cod....

Queijadas de Sintra are classic Portuguese pastries from the lovely town of Sintra. These small, sweet tarts have been around...

Hey friends! Today I want to introduce you to one of my favorite sweet treats: dulce de membrillo. If you’re...

This traditional Portuguese recipe combines two of my favorite things - salt cod and cornbread - into one delicious and...

The exact origin of Bacalhau à Lagareiro is uncertain and there are several theories about how it came to be....