Maria's Cookbook

I have written about Moroccan Chicken Tagine with Preserved Lemon and Olives (recipe on the site) and a bowl of...

If there's one dish that proves you don't need a long ingredient list to make something unforgettable, it's tortilla española....

Espécies de São Jorge — Portuguese horseshoe cookies — carry the flavors of one small Azorean island in one small...

Some nights call for a meal that asks almost nothing of you and gives back plenty. Pan-cooked salmon over basil-and-lemon...

Pulpo a la gallega — or pulpo á feira, “fair-style octopus” — is Galicia’s most iconic dish: slices of tender...