Maria's Cook Book

Empadas de Bacalhau, or Portuguese codfish empanadas, are a savory delight showcasing Portugal's beloved bacalhau. These flaky pastries are stuffed...

Spanish Almejas con Chorizo is a dish that captures the essence of Spanish coastal and rustic cuisine, combining fresh clams...

There’s something undeniably comforting about a steaming bowl of soup on a chilly day. And when it comes to cozy...

Paella is a famous dish from Spain, especially Valencia. It's known for its tasty saffron rice mixed with seafood, meat,...

If there's a recipe that usually pleases everyone, it's this one, which brings together the best of land and sea...