Maria's Cookbook

Lulas recheadas are one of those dishes that make guests think you trained somewhere fancy: squid tubes stuffed with a...

If you have ever been to a Portuguese festa, you know farturas by smell before sight: long ribbons of choux-style...

Canh củ dền — Vietnamese beet soup — is the most beautiful bowl in the canh family: pork ribs simmered...

Every Brazilian family barbecue has a bowl of this potato salad on the table, and once you try it you...

Chechebsa is the Ethiopian breakfast I wish more people knew about: a quick flatbread called kita, torn into pieces while...