Paella is a famous dish from Spain, especially Valencia. It's known for its tasty saffron rice mixed with seafood, meat,...
Read moreDetailsPerfect for brunch, lunch, or a light dinner, this quiche is a versatile addition to any meal. It's a straightforward...
Read moreDetailsBacalhau no forno com batatas, or baked cod with potatoes, is a dish that I fell in love with when...
Feijoada de marisco is a tasty twist on Portugal's famous bean stew. Instead of pork or beef, this version uses...
Hungarian stuffed peppers are a delicious and hearty meal that is perfect for any occasion. These peppers are filled with...
Every year in Chaves, mothers and grandmothers gather around the masseira, a large wooden kneading tray used to craft bread and folares....
As a food blogger of Portuguese origin living in the US, I am always on the lookout for ways to...