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APPETIZERS

Desserts

Main dishes

Main dishes

Couscous Royal (Moroccan Seven-Vegetable Couscous with Chicken and Lamb)

I have written about Moroccan Chicken Tagine with Preserved Lemon and Olives (recipe on the site) and a bowl of...

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Salads

Salada de Bacalhau Cru (Portuguese Raw Salt Cod Salad)

Between my bacalhau à Brás and my bacalhau à Gomes de Sá (recipes on the site), you would think I...

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Main dishes

Açorda de marisco (Portuguese seafood bread soup)

Açorda de marisco is one of those dishes that instantly takes me back to my grandmother’s table in Portugal: a...

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Soups

Sancocho panameño

Sancocho panameño is Panama’s answer to the universal question: what do you eat when you need comfort in a bowl?...

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Desserts

Sericaia com Ameixas de Elvas (Alentejo Egg Custard with Elvas Plums)

Portuguese convent desserts are almost all built from the same short list of ingredients, egg yolks, sugar, sometimes almonds, and...

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