Maria's Cookbook

Sopa tarasca is Michoacán in a bowl: a velvety purée of beans and roasted tomato, crowned with crispy tortilla strips...

A friend from Turin served this to us at a dinner party years ago and I remember being confused before...

Pão com chouriço answers a question Portugal solved long ago: what if bread and smoked sausage were never apart to...

Choco frito is Setúbal on a plate. If you have ever been to that sunny port city south of Lisbon,...

Kohlsuppe — German cabbage soup — has a public relations problem: it sounds austere, and it is anything but. Done...