There’s something undeniably comforting about a bowl of creamy sweet rice (arroz doce cremoso). This classic Portuguese dessert is the perfect way to end a meal or satisfy a sweet craving. It’s rich, creamy,...
Feijoada de Marisco is a traditional Portuguese seafood stew that’s packed with flavor and perfect for any occasion. Made with a variety of seafood, beans, and chorizo sausage, this hearty stew is a delicious...
Portuguese milk tarts, or “queijadas de leite” as they are known in their native language, are a delicious and traditional dessert that has been enjoyed for generations. These sweet and creamy tarts are made...
Portuguese cuisine is a beautiful blend of fresh ingredients, bold flavors, and traditional cooking techniques. From the coastal seafood dishes to the hearty stews of the countryside, there is something for everyone to enjoy....
Canja de galinha, also known as Portuguese chicken soup, is a comforting and delicious dish that’s perfect for warming up on a chilly day. This traditional Portuguese soup is made with simple ingredients like...
Brazilian potato salad. Have you heard of it? If not, let me introduce you to your new favorite side dish. This recipe is a delicious and satisfying combination of tender potatoes, creamy mayonnaise, tangy...
Canjica is a traditional Brazilian dessert that’s sweet, creamy, and oh-so-delicious. Made with corn, milk, and spices, this comforting dish is perfect for any occasion. Whether you’re looking for a tasty treat to enjoy...
Pudim de Pão. Say it with me: poo-deem deh pow. It’s a mouthful in more ways than one! This traditional Portuguese dessert is made from simple ingredients like bread, milk, eggs, and sugar, but...
As a woman living in the United States with a Portuguese family, I have always been fascinated by the rich culinary traditions of my heritage. One dish that holds a special place in my...
Growing up, one of my fondest memories was visiting my grandmother in Portugal and sitting down to a big bowl of her homemade Papas de Sarrabulho. This traditional porridge from the Minho region of...
