Muamba de galinha
Hey lovely people! Today I want to share with you a recipe that is absolutely bursting with flavor and is sure to impress your taste buds. It’s called Muamba de Galinha and it’s a...
Hey lovely people! Today I want to share with you a recipe that is absolutely bursting with flavor and is sure to impress your taste buds. It’s called Muamba de Galinha and it’s a...
Bacalhau Gratinado is a traditional Portuguese dish that’s perfect for a comforting meal. Made with salted cod, peppers, onions, and herbs, it’s a delicious and satisfying dish that’s sure to impress. In this blog...
Peixinhos da Horta, or "little fish from the garden," is a traditional Portuguese dish made with green beans coated in a light batter and fried until crispy. Despite the name, there's no fish involved—it's...
Pudim Abade de Priscos is one of Portugal's most famous desserts, named after the Abbot of Priscos, a 19th-century gourmet known for his culinary talents. This pudding is a perfect blend of indulgent sweetness,...
Hello lovely people! Today I want to introduce you to one of my favorite dishes from Portugal - Cozido à Portuguesa. This is a proper hearty stew that’s perfect for warming you up on...
Portuguese Tuna Salad is a simple yet vibrant dish that combines canned tuna with fresh vegetables, olives, and a zesty olive oil dressing. This salad reflects Portugal's love for quality seafood and Mediterranean ingredients....
Rissóis de Camarão are a beloved Portuguese snack, featuring creamy shrimp filling wrapped in a delicate pastry crust and fried to golden perfection. These crescent-shaped turnovers are a staple at gatherings and parties, offering...
If you’re a fan of seafood and comfort food, then you’re going to love Bacalhau à Brás. This classic Portuguese dish is made with shredded salted codfish, shoestring potatoes, onions, garlic, and eggs. It’s...
Bacalhau à Zé do Pipo is one of those dishes that just screams comfort food. It’s a traditional Portuguese dish that combines codfish, mashed potatoes, and homemade mayonnaise into one delicious and satisfying meal....
Ameijoas à Bulhão Pato is a classic Portuguese dish named after the 19th-century poet Raimundo António de Bulhão Pato, known for his love of good food. This dish highlights the flavors of fresh clams,...