Growing up in a Portuguese family, food has always been a big part of my life. From the smell of fresh bread baking in the oven to the sound of sizzling seafood on the...

Arroz de pato, or duck rice, is a traditional Portuguese dish that is rich in flavor and perfect for any occasion. Made with tender duck meat, fluffy rice and spicy chorizo sausage, this dish...

Pão com Chouriço. Just saying the name of this traditional Portuguese bread makes my mouth water. Imagine biting into a warm, freshly baked roll stuffed with spicy chorizo sausage. The combination of the soft...

Portuguese Farturas, a close cousin to the Spanish churros, are a beloved and traditional street food found in festivals and fairs across Portugal. These long, fluffy, and golden doughnuts are known for their irresistible...

Malassadas. Have you heard of them? If not, let me introduce you to one of the most delicious treats you’ll ever taste. Malassadas are a traditional fried dough dessert from the Azores, a group...

As a woman from Minho, Portugal now living in the US, I have always cherished the traditional foods of my homeland. One of my favorites is broa de milho, a delicious cornbread that has...

Have you ever heard of prego no prato? If not, let me introduce you to this delicious and satisfying Portuguese dish. Prego no prato is a traditional meal consisting of a tender beef steak...

Cemita Poblana is a traditional Mexican sandwich that hails from the city of Puebla. This delicious sandwich is packed with flavor and is a must-try for anyone who loves Mexican cuisine. In this blog...

Hello lovely people! Today I want to share with you a recipe that’s been a real game-changer in my kitchen - the Kimchi Burrito. This fusion dish combines the bold and spicy flavors of...

When it comes to sauces, chimichurri is an absolute classic. This Argentinian sauce is traditionally made with parsley, garlic, olive oil, red pepper flakes, and vinegar. It’s a versatile sauce that pairs perfectly with...