Growing up in a Portuguese family, food has always been a big part of my life. From the smell of fresh bread baking in the oven to the sound of sizzling seafood on the...

Arroz de pato, or duck rice, is a traditional Portuguese dish that is rich in flavor and perfect for any occasion. Made with tender duck meat, fluffy rice and spicy chorizo sausage, this dish...

Pão com chouriço is a beloved Portuguese snack, often enjoyed fresh from the oven at bakeries or during festivals. This hearty bread is stuffed with slices of flavorful chouriço, creating a delicious combination of...

Portuguese Farturas, a close cousin to the Spanish churros, are a beloved and traditional street food found in festivals and fairs across Portugal. These long, fluffy, and golden doughnuts are known for their irresistible...

Malassadas are a tasty treat from the Azores. People love them during festas and special times like Carnaval. These fried dough rounds are soft and fluffy. They’re rolled in sugar and have that perfect...

Broa de Milho is a traditional Portuguese cornbread with a rustic texture and a slightly sweet, nutty flavor. Originating from rural Portugal, it combines cornmeal and wheat or rye flour to create a hearty...

Have you ever heard of prego no prato? If not, let me introduce you to this delicious and satisfying Portuguese dish. Prego no prato is a traditional meal consisting of a tender beef steak...

Cemita Poblana is a traditional Mexican sandwich that hails from the city of Puebla. This delicious sandwich is packed with flavor and is a must-try for anyone who loves Mexican cuisine. In this blog...

Hello lovely people! Today I want to share with you a recipe that’s been a real game-changer in my kitchen - the Kimchi Burrito. This fusion dish combines the bold and spicy flavors of...

Queijadas de nata are tasty Portuguese treats. They have a smooth custard filling wrapped in a crispy pastry shell. These little tarts are similar to the well-known pastéis de nata and have been loved...