This bread is so easy and so delicious, you won’t believe it only has two ingredients! Yes, you read that right: just cottage cheese and self-raising flour. That’s it!
This bread is soft, moist, and slightly tangy from the cottage cheese. It’s perfect for toasting, slathering with butter, or making into sandwiches. You can also customize it with your favorite herbs, spices, or cheese for extra flavor.
The best part? It takes less than an hour to make, from start to finish. No yeast, no kneading, no rising time. Just mix, shape, bake, and enjoy!
[penci_recipe]
